Old Station Summer Menu

Soups and Salads

  • Chef’s Daily Crock

    $6
    Created from scratch using the freshest ingredients
  • The Old Station Classic

    $14
    Our house-made French Onion soup paired with our signature Caesar salad and toasted garlic baguette
  • Simple Salad

    Fresh baby lettuce leaves with diced tomatoes, red onion & cucumber
    • Appetizer Size

      $5
    • Entrée Size

      $9
  • Warm Roasted Beet and Bacon Salad

    $15
    Sweet and earthy roast beet wedges tossed with smoked bacon, and tender baby spinach in our classic honey balsamic vinaigrette. Topped with crumbled goat cheese, toasted pecans and finished with balsamic reduction
  • House-Made French Onion Soup

    $8
    Same recipe for nearly 30 years for a reason
  • Caesar Salad

    Romaine lettuce tossed with crisp bacon, hand cut croutons and fresh grated Parmesan cheese tossed in our house-made creamy garlic dressing
    • Appetizer Size

      $6
    • Entrée Size

      $12
  • Crispy Havarti and Mango Salad

    $16
    A bed of baby greens topped with juicy golden mango, red pepper juliennes, sliced red onion and golden fried herbed Havarti cheese. Dressed with Muskoka cranberry vinaigrette
  • Add To Any Salad

    • Grilled Chicken Breast

      $6
    • Grilled 'AAA' Striploin

      $10
    • Pan Roasted Rainbow Trout

      $8
    • Grilled Tiger Prawns

      $8

Appetizers

  • Balsamic Bruschetta

    $13
    Ripe tomatoes, onion and roasted garlic tossed in almond pesto baked on garlic baguette with Parmesan and drizzled balsamic reduction
  • Jalapeno, Smoked Cheddar & Bacon Dip

    $13
    Creamy, cheesy deliciousness with a kick, to be shared or enjoyed alone. Served with warm naan bread
    Served with warm naan bread
  • Breaded Three Cheese Ravioli

    $10
    Garlic, parsley, ricotta, parmesan, and loads of creamy mozzarella in crispy breaded pasta. Served with pesto cream
  • Fried Calamari

    $12
    Crispy deep-fried calamari with roasted garlic and lemon aioli
  • Deep Fried Dill Pickles

    $9
    Crispy seasoned dill pickle spears served with creamy ranch dip
  • Red Bean Antijitos

    $12
    Crispy rolled tortillas stuffed with a seasoned mixture of kidney beans, cream cheese and a kick of jalapeno. served with pico de gallo salsa and sour cream

Lunch

  • (Available until 4 p.m. daily)
  • French Beef Dip

    $16
    ‘AAA’ Prime Rib shaved, dipped and served on a toasted, garlic baguette au jus
    Served with a choice of soup, garden salad or fries.
  • Grilled Chicken Club

    $16
    Crisp bacon, grilled chicken breast, tomato and baby greens topped with herbed Havarti cheese. served on a black bamboo bun with creamy Muskoka cranberry mayo
    Served with choice of soup, garden salad or fries
  • Veggie, Quinoa and Goat Cheese Wrap

    $13
    Red onion, red bell peppers, cucumber, fresh tomatoes and baby greens with goat cheese, quinoa, and creamy pesto mayo, in a warm flour tortilla
    Served with a choice of soup, garden salad or fries
  • Pulled Pork and Smoked Cheddar Tacos

    $15
    Bourbon braised Ontario pork shoulder with roast pineapple-chipotle BBQ sauce and applewood smoked Cheddar in three fresh and crispy corn tortillas with our house-made fennel slaw
    Served with a choice of soup, garden salad or fries

Anytime Favourites

  • Old Station Burger

    $13
    Our homemade 8oz 100% beef burger on a toasted kaiser with lettuce, tomato, red onion and sliced pickle
    • Add Cheddar

      $1
    • Add Bacon

      $1.5
    Served with a choice of soup, garden salad or fries
  • The Smoke Show Burger

    $16
    Our classic homemade burger topped with pulled pork, crispy onions and melted smoked cheddar on a toasted potato scallion bun, with lettuce, tomato, red onion and sliced pickle
    Served with a choice of soup, garden salad or fries
  • Fried Havarti Burger

    $16
    Our classic homemade burger topped with our crispy cornmeal crusted Havarti cheese and zesty pico de gallo salsa on a toasted potato scallion bun with lettuce, tomato, red onion and sliced pickle
    Served with a choice of soup, garden salad or fries
  • Fish & Chips

    $14
    In-house beer-battered cod served with tartar sauce and our own fennel-slaw
  • Veggie Burger

    $12
    A vegetarian patty on a toasted potato scallion bun with lettuce, tomato, red onion and sliced pickle
    • Add Goats' Cheese

      $2
    Served with a choice of soup, garden salad or fries
  • Chicken Tenders

    $13
    Crispy coated chicken tenders served with plum sauce
    Served with a choice of soup, garden salad or fries
  • Sweet Potato Frites

    $6
    with zesty chipotle aioli
  • Old Station Wings

    $13
    A pound of our favourite wings with your choice of mild, medium, hot, honey garlic, sweet & spicy
    Thai, smoked chili maple mustard sauce, along with carrot and celery sticks and blue cheese dressing
    • Extra Sauce

      $0.75
  • Poutine

    $13
    Our crispy fries smothered with cheese curds and gravy
    • Add Pulled Pork

      $3
    • Add Crumbled Bacon

      $2
  • Sides and Substituions

    • Side Fries

      $6
    • Side Gravy

      $1.5
    • Side/Extra Sauce

      $0.75
    • Sub French Onion Soup

      $3
    • Sub Caesar

      $3
    • Sub Poutine

      $4
    • Sub Sweet Potato Frites

      $2

Dinner Entrees

  • (Available after 5 p.m. daily)
  • Crackling Skin Chicken

    $19
    Pan roasted Ontario chicken breast and thigh with caramelized pearl onions and maple-dijon sauce
    Served with daily vegetable and potato or steamed basmati rice
  • ‘AAA’ NY Striploin Steak

    Char-grilled to perfection, drizzled with red wine jus
    • 8oz

      $24
    • 12oz

      $30
    • 16oz

      $36
    • Add Roasted Garlic and balsamic drizzle

      $3
    • Add Crumbled Blue Cheese

      $3
    • Add Sauteed Mushrooms and pearl onions

      $3
    Served with daily vegetable and potato or steamed basmati rice
  • ‘AAA’ Roast Prime Rib au Jus

    Slow roasted all afternoon and served with house-made Yorkshire pudding and red wine jus
    • 8oz

      $24
    • 12oz

      $30
    • 16oz

      $36
    Served with daily vegetable and potato or steamed basmati rice
  • Marmagao Mango Rainbow Trout

    $21
    Flakey pan roasted rainbow trout topped with lightly spiced mango chutney
    Served with crispy papadum and basmati rice
  • Smoked Bacon & Cheddar Macaroni

    $19
    Double smoked bacon, tomato and onion tossed in a smoked cheddar cream sauce
    Served with garlic baguette
  • Bloody Caesar Mussels and Gnocchi

    $24
    Tender East Coast mussels steamed in vodka with a splash of Caesar seasoning tossed with baby spinach, sliced onion and roast cherry tomatoes tossed with our gluten-free gnocchi
    served with garlic baguette
  • Tiger Prawn Stir Fry

    $24
    Tossed with Udon noodles, snap peas, bell peppers, red onion, lotus root and star anise infused sweet teriyaki sauce and topped with toasted sesame seeds
  • Oven Roasted Pepper Squash

    $18
    Stuffed with almond pesto marinated sautéed vegetables and basmati rice, topped with glazed chevre

Old Station Kids Menu

  • (For children 12 years and under $8.00)
  • Burger

  • Chicken Fingers

  • Wings

  • Fish Nuggets

  • Grilled Cheese

  • Served with fries or garden salad

  • Kids Pasta

    With cheese or tomato sauce
  • (*All items served with a fountain pop, juice or milk and crunchy carrots and celery)