Old Station Summer Menu

Soups and Salads

  • Chef’s Daily Crock

    $6
    Created from scratch using the freshest ingredients
  • The Old Station Classic

    $16
    Our house-made French Onion soup paired with our signature Caesar salad and toasted garlic baguette
  • Simple Salad

    Fresh baby lettuce leaves with diced tomatoes, red onion & cucumber
    • Appetizer Size

      $6
    • Entrée Size

      $10
  • Warm Roasted Beet and Bacon Salad

    $16
    Sweet and earthy roast beet wedges tossed with smoked bacon, and tender baby spinach in our classic honey balsamic vinaigrette. Topped with goat cheese, parsnip crisps and finished with balsamic reduction
  • House-Made French Onion Soup

    $8
    Same recipe for nearly 30 years for a reason
  • Caesar Salad

    Romaine lettuce tossed with crisp bacon, hand cut croutons and fresh grated Parmesan cheese tossed in our house-made creamy garlic dressing
    • Appetizer Size

      $7
    • Entrée Size

      $13
  • Crispy Brie and Strawberry Salad

    $16
    A bed of baby greens topped with fresh strawberries, bell pepper, sliced red onion and golden fried double cream Brie cheese. Dressed with orange-ginger vinaigrette
  • Add To Any Salad

    • Grilled Chicken Breast

      $7
    • Grilled 'AAA' Striploin

      $10
    • Pan Roasted Rainbow Trout

      $10

Appetizers

  • Balsamic Bruschetta

    $13
    Ripe tomatoes, onion and roasted garlic tossed in almond pesto baked on garlic baguette with Parmesan and drizzled balsamic reduction
  • Jalapeno, Smoked Cheddar & Bacon Dip

    $13
    Creamy, cheesy deliciousness with a kick, to be shared or enjoyed alone. Served with warm naan bread
  • Nachos and Gaucamole

    $9
    Cajun dusted corn tortilla chips with our fresh, house-made guacamole
  • Fried Calamari

    $12
    Crispy deep-fried calamari with roasted garlic and lemon aioli
  • Deep Fried Dill Pickles

    $9
    Crispy seasoned dill pickle spears served with creamy ranch dip
  • Sweet Potato Frites

    $6
    With Zesty Chipotle Mayo

Lunch

  • (Available until 4 p.m. daily)
  • French Beef Dip

    $16
    ‘AAA’ Prime Rib shaved, dipped and served on a toasted, garlic baguette au jus
    Served with a choice of soup, garden salad or fries.
  • Smoked Turkey Club

    $16
    Crisp bacon, shaved smoked turkey, tomato and baby greens topped with herbed Havarti cheese. served on warm naan bread with creamy maple-dijon mayo
    Served with choice of soup, garden salad or fries
  • Veggie, Quinoa and Goat Cheese Wrap

    $14
    Red onion, red bell peppers, cucumber, fresh tomatoes and baby greens with goat cheese, quinoa, and creamy pesto mayo, in a warm flour tortilla
    Served with a choice of soup, garden salad or fries
  • Maple Chipotle Fried Chicken Sandwich

    $15
    Tender fried chicken breast tossed in a smoked jalapeno spiked maple syrup and served with fennel slaw and baby greens on our carrot triangle bun
    Served with your choice of soup, garden salad or fries
  • Fish Tacos

    $15
    Crispy fried catfish nestled in grilled corn tortillas with spicy pico de gallo salsa, baby greens, and house-made buttermik avocado ranch
    served with choice of soup, garden salad or fries

Anytime Favourites

  • Old Station Burger

    $13
    Our homemade 8oz 100% beef burger on a toasted kaiser with lettuce, tomato, red onion and sliced pickle
    • Add Cheddar

      $1
    • Add Bacon

      $1.5
    Served with a choice of soup, garden salad or fries
  • Guacamole Burger

    $15
    Zesty, house-made guacamole and Cajun tortilla crisps atop our classic homemade, half pound burger
    Served with a choice of soup, garden salad or fries
  • Fried Brie Burger

    $16
    Our classic homemade burger topped with our crispy cornmeal crusted fried Brie cheese and a tangy mango chutney, on a toasted potato scallion bun with lettuce, tomato, red onion and sliced pickle
    Served with a choice of soup, garden salad or fries
  • Lamb Burger

    $16
    A half pound of North African spiced ground lamb with crispy parsnips and maple-Dijon mayo. Served on a toasted potato scallion bun, with lettuce, tomato, red onion, and pickle
    served with choice of soup garden salad, or fries
  • Fish & Chips

    $15
    In-house beer-battered cod served with tartar sauce and our own fennel-slaw
  • Veggie Burger

    $12
    A vegetarian patty on a toasted potato scallion bun with lettuce, tomato, red onion and sliced pickle
    • Add Swiss Cheese and Onion Crisps

      $2
    Served with a choice of soup, garden salad or fries
  • Chicken Tenders

    $14
    Crispy coated chicken tenders served with plum sauce
    Served with a choice of soup, garden salad or fries
  • Old Station Wings

    $14
    A pound of our favourite wings with your choice of mild, medium, hot, honey garlic, sweet & spicy
    Thai, smoked chili maple mustard sauce, along with carrot and celery sticks and blue cheese dressing
    • Extra Sauce

      $0.75
  • Poutine

    $13
    Our crispy fries smothered with cheese curds and gravy
    • Add Crumbled Bacon

      $2
  • Sides and Substituions

    • Side Fries

      $6
    • Side Gravy

      $1.5
    • Side/Extra Sauce

      $0.75
    • Sub French Onion Soup

      $3
    • Sub Caesar

      $3
    • Sub Poutine

      $4
    • Sub Sweet Potato Frites

      $2

Dinner Entrees

  • (Available after 5 p.m. daily)
  • Crackling Skin Chicken

    $20
    Pan roasted Ontario chicken breast and thigh with caramelized pearl onions and honey-brandy pan jus.
    Served with daily vegetable and potato or steamed basmati rice
  • ‘AAA’ NY Striploin Steak

    Char-grilled to perfection, drizzled with red wine jus
    • 8oz

      $26
    • 12oz

      $32
    • 16oz

      $38
    • Add Roasted Garlic and balsamic drizzle

      $3
    • Add Crumbled Blue Cheese

      $3
    • Add Sauteed Mushrooms and onions

      $3
    Served with daily vegetable and potato or steamed basmati rice
  • ‘AAA’ Roast Prime Rib au Jus

    Slow roasted all afternoon and served with house-made Yorkshire pudding and red wine jus
    • 8oz

      $26
    • 12oz

      $32
    • 16oz

      $38
    Served with daily vegetable and potato or steamed basmati rice
  • Marmagao Mango Trout

    $21
    Flakey pan roasted pan roasted Ontario Lake Trout topped with lightly spiced mango chutney
    Served with crispy papadum and basmati rice
  • Smoked Bacon & Cheddar Macaroni

    $20
    Double smoked bacon and onion tossed in a smoked cheddar cream sauce
    Served with garlic baguette
  • Double Duck Leg Confit

    $25
    A generous serving of two crispy, slow roasted duck legs finished with an herbed wine and cremini mushroom sauce
  • Maple Teriyaki Stir Fry

    Tossed with Udon noodles, snap peas, bell peppers, green onion, Daikon radish and our maple teriyaki stir-fry sauce. Topped with toasted sesame seeds
    • Vegetarian

      $20
    • Grilled Chicken

      $24
    • Striploin

      $26
  • Oven Roasted Pepper Squash

    $18
    Stuffed with almond pesto marinated sautéed vegetables and basmati rice, topped with glazed chevre

Old Station Kids Menu

  • (For children 12 years and under $9.00)
  • Burger

  • Chicken Fingers

  • Wings

  • Corn Dog

  • Grilled Cheese

  • Served with fries or garden salad

  • Kids Pasta

    With cheese or tomato sauce
  • (*All items served with a fountain pop, juice or milk and crunchy carrots and celery)